About birdman eating
John Birdsall is a freelance writer and former restaurant chef who lives in Oakland, California. His work has appeared in San Francisco magazine, the San Francisco Chronicle, Contra Costa Times, The Mercury News, SF Weekly, and East Bay Express. He has a husband named Perry and a cat known for her meanness, though, really, she’s not that bad. Swear to god.
on January 16, 2009 on 10:04 am
I cannot believe you didn’t tell me you were writing this. Whatever shall I do with you?
Good to see your words, dear friend.
on January 20, 2009 on 4:01 pm
I love, love, love your writing and your blog. Keep it coming! Better late than never.